Smoked salmon, pickled Fennel salad, dill crème fraiche & baby capers (GF, NF)

Sliced Jamon Serrano & Fig Jam (GF, DF, NF )

Mild sopressa salami, pistachio & pepper mortadella, marinated Olives, & chargrilled vegetables (DF, GF)

Thai Beef & Vermicelli salad with our own chilli, tamarind, ginger, coriander root, palm sugar & coconut cream dressing (DF, GF)

Korean spiced chicken, daikon noodles & Gochujang ketchup (NF)(DF)

Hawaiian-influenced Poke bowl with Asian slaw, Wakame, Edamame, and pickled ginger (DF, NF, GF, Vegan)

Boutique selection of Kenilworth handcrafted cheeses- Triple cream brie, mature cheddar & blue, quince paste, macadamia nuts & grapes.

Delectable selection of artisan petit fours

$104 + booking fee

All Samford Hotet packages serves 2 people

Ailable for pre-order only

Works Platter containing artisan cheeses, cured meats, olives, trio of dips, seasonal fruit, grissini & crackers (all GF except the grissini & crackers - GF option available)

Platter of roasted free range chicken breast stuffed under skin with ricotta, semi dried tomato & tarragon, served with chipotle aioli (GF)

Platter of glazed & baked Grandmother traditional leg ham with Rosalie Gourmet’s orange spiced chutney (GF, DF)

Potato & egg salad with kale, spring onion & a herb mayonnaise dressing (V, GF, DF)

Roasted maple glazed carrot salad with fennel, kale, red onion, black & white sesame seeds with maple & lemon juice (V, GF, DF ,Vegan)

Quinoa & brown rice salad with pumpkin, pecan & roasted tomato (V, GF, DF, Vegan)

Dinner ciabatta rolls with butter

$52.00 per person + booking fee

Minimum order of 8 per table

Available for pre-order only